{"id":16954,"date":"2025-05-15T14:34:13","date_gmt":"2025-05-15T12:34:13","guid":{"rendered":"https:\/\/visitlofoten.com\/en\/?post_type=topic&#038;p=16954"},"modified":"2025-05-15T14:42:26","modified_gmt":"2025-05-15T12:42:26","slug":"lofotlam-lamb-from-lofoten","status":"publish","type":"topic","link":"https:\/\/visitlofoten.com\/en\/topic\/lofoten-food\/lofotlam-lamb-from-lofoten\/","title":{"rendered":"Lofotlam &#8211; Lamb from Lofoten"},"content":{"rendered":"\n\t<div style=\"--t2-hero-dim:0.2; background-color:#000000;\" class=\"t2-hero t2-hero-content-position-center-center t2-hero-has-dim-20 t2-hero-has-fullsize-image alignfull wp-block-t2-hero has-background\">\n\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1111\" src=\"https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg\" class=\"t2-hero__image\" alt=\"\" style=\"object-position: 50% 50%;\" srcset=\"https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-135x150\/2022_04_morlam.jpg 135w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-270x300\/2022_04_morlam.jpg 270w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-768x853\/2022_04_morlam.jpg 768w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-922x1024\/2022_04_morlam.jpg 922w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/>\n\t\t<div class=\"t2-hero__header\"><div class=\"t2-hero__header__content\">\n<h1 class=\"has-text-align-center alignwide wp-block-post-title\">Lofotlam &#8211; Lamb from Lofoten<\/h1>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\"><\/div>\n\n<\/div><\/div>\n\t<\/div>\n\n<p class=\"t2-ingress wp-block-t2-ingress\"><strong>In the lush grazing pastures along the Lofoten Wall, we find a national culinary treasure of great cultural and gastronomic significance \u2014 Lofotlam (Lamb from Lofoten).<\/strong><\/p>\n\n\n<p class=\"wp-block-paragraph\">With roots tracing back to the Viking Age, this unique meat has been recognized as a world-class delicacy. For the local community, Lofotlam is not just food \u2014 it\u2019s a living heritage that connects history, tradition, and the region\u2019s extraordinary natural landscape.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-but-what-makes-this-lamb-so-special\"><strong>But what makes this lamb so special?<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">The answer lies in the unique quality and flavor that come from the nutrient-rich herbs and lush pasture grass the lambs feed on. Storms and rough weather carry sea salt from the ocean onto the grazing lands, influencing the plant life \u2014 making Lofotlam Norway\u2019s answer to <em>pr\u00e9-sal\u00e9<\/em> \u2014 naturally salted by the elements.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lofotlam is a <strong>Protected Geographical Indication (PGI)<\/strong> product \u2014 a designation that recognizes its unique origin and quality, and ensures the authenticity of this exceptional ingredient.<\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-style-default is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Lofotlam refers to meat from lambs that are born, raised, and grazed in Lofoten \u2014 a region in Northern Norway known for its stunning landscapes and traditional sheep farming.<\/strong> The meat has a strong reputation in the market for its distinctive flavor, which is partly attributed to the unique natural and cultural conditions found in Lofoten.<\/p>\n<cite>Europakommisjonen 01 Juli 2024<\/cite><\/blockquote>\n\n\n\n<ul class=\"wp-block-list\">\n<li>These lambs are born in Lofoten, they graze in the Lofoten mountains, and they are slaughtered at the local abattoir in Leknes.<\/li>\n\n\n\n<li>The carcasses have excellent meat quality and unique tenderness due to the intramuscular fat.<\/li>\n\n\n\n<li>The farmers behind Lofotlam operate according to high standards of breeding, animal welfare, and slaughter practices. This is the core of Lofotlam as a brand, and the collaboration among the farmers helps preserve its quality while ensuring that local traditions and craftsmanship are upheld.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Consumers can therefore trust that when they purchase a product labeled \u201cLofotlam,\u201d they are getting an authentic and genuine product from this specific region. Lofotlam offers not only a high-quality taste experience, but also a sense of supporting and taking part in the preservation of a unique cultural landscape and culinary heritage.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-history-and-tradition\"><strong>History and Tradition<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Sheep farming has been a central part of life for the people of Lofoten for centuries. It\u2019s a cornerstone of the region\u2019s culture and economy, with roots going back to Viking times. The development of the local community owes much to sheep farming \u2014 wool from sheep and lambs made it possible for Lofoten\u2019s fishermen to brave the sea in warm and functional clothing.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Active sheep farming has also shaped the cultural landscape that today attracts a growing number of tourists. This has contributed to both economic growth and cultural exchange across many areas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">What was once a vital resource for food and clothing now represents much more \u2014 <strong>Lofotlam<\/strong> is a living heritage that connects history, tradition, culture, and environment.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-landscape-and-environment\"><strong>Landscape and Environment<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">The rugged and diverse terrain of Lofoten provides ideal conditions for sheep farming. The sheep graze freely on nutrient-rich herbs, grasses, and heather along steep mountain slopes \u2014 all of which contribute to the meat\u2019s distinctive flavor and texture. Throughout the year, the grazing lands are washed by the sea in all kinds of weather, which results in higher natural salt content in the soil and pasture compared to other parts of Norway.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lofotlam is born in early May and sent out to graze in the mountains within the first two weeks of life. As the snow gradually melts higher up the slopes, fresh and nutrient-rich herbs and plants become available. These prime grazing conditions allow lambs to gain an impressive <strong>average of 250 grams per day<\/strong>, reaching a slaughter weight of over 16 kilograms in just <strong>5\u20136 months<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Grazing on steep terrain develops strong muscles, with excellent meat density and <strong>beautiful marbling<\/strong>. Lofotlam is known for its <strong>meaty texture and exceptional tenderness<\/strong>. The flavor resembles wild game, with a distinct taste shaped by the <strong>salty mountain air of Lofoten<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-sustainable-practices\"><strong>Sustainable Practices<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Lofotlam is the result of skilled sheep farmers who have spent years systematically improving their breeding practices. This dedicated work has produced outstanding results in terms of animal health and exceptional meat quality.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The small farms operate <strong>sustainably<\/strong>, relying on nutrient-rich local grazing instead of imported soy feed from countries like Brazil. Farmers closely monitor the condition of the grazing areas and manage flock sizes in line with pasture growth. The nutrient-rich grasses also <strong>bind significant amounts of carbon<\/strong>, helping reduce greenhouse gas emissions.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In this way, sheep farming in Lofoten supports the <strong>economic viability<\/strong> of local farms, maintains <strong>ecological balance<\/strong>, and preserves the <strong>cultural heritage and landscapes<\/strong> of the region.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-preparation-and-culinary-use\"><strong>Preparation and Culinary Use<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">When it comes to preparation, Lofotlam is a <strong>versatile ingredient<\/strong> featured in a wide range of dishes \u2014 from traditional Norwegian favorites like <strong>\u201cf\u00e5rik\u00e5l\u201d<\/strong> (lamb and cabbage stew) and <strong>\u201cpinnekj\u00f8tt\u201d<\/strong> (salted, dried, and steamed lamb ribs) to modern gourmet experiences. No matter how it\u2019s prepared, Lofotlam always delivers an <strong>authentic taste of the region<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Beyond the meat itself, it\u2019s worth noting that <strong>the whole lamb is valued and used<\/strong> in cooking. In today\u2019s culinary scene, Lofotlam is highly sought after and is available both in restaurants and in stores. This unique local ingredient can be enjoyed at festive gatherings, fine-dining restaurants, as small plates, or as part of a cozy everyday meal.<\/p>\n\n\n\n\t\t<div class=\"t2-factbox wp-block-t2-factbox\" id=\"t2-factbox\">\n\t\t\t<div class=\"t2-factbox__content\">\n\t\t\t\t<div class=\"t2-factbox__blocks t2-factbox__inner-container is-layout-flow\">\n\t\t\t\t\t\n\n<h2 class=\"wp-block-heading\" id=\"h-where-can-you-buy-or-taste-lofotlam\"><strong>Where Can You Buy or Taste Lofotlam?<\/strong><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/visitlofoten.com\/en\/activity\/museum\/lofotr-vikingmuseum\/\">Lofotr Viking Museum<\/a> in Borg<\/li>\n\n\n\n<li><a href=\"https:\/\/visitlofoten.com\/en\/food-drink\/restaurant\/restaurant-gammelbua\/\">Gammelbua<\/a> at Reine Rorbuer<\/li>\n\n\n\n<li><a href=\"https:\/\/aimeesfarm.no\/restaurant\">Aimee\u2019s<\/a>, in Valberg<\/li>\n\n\n\n<li><a href=\"https:\/\/visitlofoten.com\/en\/accommodation\/hotels\/thon-hotel-lofoten\/\">Thon Hotel Lofoten<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/visitlofoten.com\/en\/accommodation\/hotels\/thon-hotel-svolvaer\/\">Thon Hotel Svolv\u00e6r<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/visitlofoten.com\/en\/food-drink\/restaurant\/borsen-spiseri\/\">B\u00f8rsen Spiseri<\/a> at Svin\u00f8ya Rorbuer<\/li>\n\n\n\n<li><a href=\"https:\/\/www.rambergresort.no\/restaurant\">Ramberg Resort<\/a> in Ramberg <em>(groups and private events only)<\/em><\/li>\n\n\n\n<li><a href=\"https:\/\/visitlofoten.com\/en\/food-drink\/bar-pub\/restaurant-karoline\/\">Karoline Restaurant<\/a> in Nusfjord<\/li>\n\n\n\n<li><a href=\"https:\/\/visitlofoten.com\/en\/food-drink\/bar-pub\/nordis-restaurant-svolvaer\/\">Nordis<\/a> in Svolv\u00e6r<\/li>\n\n\n\n<li><a href=\"https:\/\/visitlofoten.com\/en\/food-drink\/restaurant\/restaurant-bevares\/\">Bevares<\/a> in Leknes<\/li>\n\n\n\n<li><a href=\"https:\/\/www.hurtigruten.com\/en-us\">Hurtigruten<\/a> (Coastal Express)<\/li>\n\n\n\n<li><a href=\"https:\/\/www.camping-lofoten.no\/en\">Sandsletta Camping<\/a> in Laukvik<\/li>\n\n\n\n<li><a href=\"https:\/\/maps.app.goo.gl\/5uRXXdfZJwCfWmYTA\">Bunnpris Leknes<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/maps.app.goo.gl\/8vBNdRRQuBT9Pjr86\">Coop Extra Leknes<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/maps.app.goo.gl\/9LRAdjErttCtVXN38\">Coop Extra Svolv\u00e6r<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/maps.app.goo.gl\/yhXCvhA6GWHwm7377\">Coop Extra Kabelv\u00e5g<\/a><\/li>\n<\/ul>\n\n\n\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\n\n\t\t<div class=\"vlb-background-container alignfull alignfull is-style-background-top wp-block-visit-lofoten-bodo-background-container\">\n\t\t\t<div class=\"vlb-background-container__blocks\">\n\t\t\t\t\n\n<h2 class=\"wp-block-heading\" id=\"h-learn-more-about-food-from-lofoten\">Learn more about food from Lofoten<\/h2>\n\n\n\n<p class=\"wp-block-paragraph has-text-align-center\"><\/p>\n\n\n<div class=\"t2-featured-content-layout alignwide alignwide wp-block-t2-featured-content-layout\" role=\"list\">\n<div class=\"t2-featured-single-post t2-featured-content is-post-type-topic wp-block-t2-featured-single-post\" role=\"listitem\"><a class=\"t2-post-link wp-block-t2-post-link\" href=\"https:\/\/visitlofoten.com\/en\/topic\/lofoten-food\/skrei-and-stockfish\/\">\n<figure style=\"--t2-focal-point: 50% 50%;\" class=\"t2-post-featured-image has-image-ratio-16-9 wp-block-t2-post-featured-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1176\" height=\"784\" src=\"https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-1176x784\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" srcset=\"https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-150x100\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 150w, https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-300x200\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 300w, https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-768x512\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 768w, https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-1024x683\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 1024w, https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-1536x1024\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 1536w, https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-2048x1365\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 2048w, https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-1176x784\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 1176w, https:\/\/v.imgi.no\/visitlofoten-8375-a437d0b88ec3b15cd9b3303c091d9c05-1920x1280\/006905_kristin-folsland-olsen_www-nordnorge-com_vaagan.jpg 1920w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><\/figure>\n\n<div class=\"wp-block-group card-details is-layout-flow wp-block-group-is-layout-flow\">\n\t<!-- No category found. -->\n\t<h2 class=\"t2-post-title wp-block-t2-post-title\">Skrei and Stockfish<\/h2>\n<\/div>\n\n<\/a>\n<\/div>\n\n<div class=\"t2-featured-single-post t2-featured-content is-post-type-topic wp-block-t2-featured-single-post\" role=\"listitem\"><a class=\"t2-post-link wp-block-t2-post-link\" href=\"https:\/\/visitlofoten.com\/en\/topic\/lofoten-food\/lofotlam-lamb-from-lofoten\/\">\n<figure style=\"--t2-focal-point: 50% 50%;\" class=\"t2-post-featured-image has-image-ratio-16-9 wp-block-t2-post-featured-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1111\" src=\"https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" srcset=\"https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-135x150\/2022_04_morlam.jpg 135w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-270x300\/2022_04_morlam.jpg 270w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-768x853\/2022_04_morlam.jpg 768w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-922x1024\/2022_04_morlam.jpg 922w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w, https:\/\/v.imgi.no\/visitlofoten-11997-616108fde8781903920371599334686b-1000x1111\/2022_04_morlam.jpg 1000w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n<div class=\"wp-block-group card-details is-layout-flow wp-block-group-is-layout-flow\">\n\t<!-- No category found. -->\n\t<h2 class=\"t2-post-title wp-block-t2-post-title\">Lofotlam &#8211; Lamb from Lofoten<\/h2>\n<\/div>\n\n<\/a>\n<\/div>\n\n<div class=\"t2-featured-single-post t2-featured-content is-post-type-topic wp-block-t2-featured-single-post\" role=\"listitem\"><a class=\"t2-post-link wp-block-t2-post-link\" href=\"https:\/\/visitlofoten.com\/en\/topic\/lofoten-food\/cheese-from-lofoten\/\">\n<figure style=\"--t2-focal-point: 50% 50%;\" class=\"t2-post-featured-image has-image-ratio-16-9 wp-block-t2-post-featured-image\"><img loading=\"lazy\" decoding=\"async\" width=\"658\" height=\"380\" src=\"https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" srcset=\"https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-150x87\/oster.jpg 150w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-300x173\/oster.jpg 300w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w, https:\/\/v.imgi.no\/visitlofoten-10371-1548f8e2b9a23e27754a5d4f109777fb-658x380\/oster.jpg 658w\" sizes=\"auto, (max-width: 658px) 100vw, 658px\" \/><\/figure>\n\n<div class=\"wp-block-group card-details is-layout-flow wp-block-group-is-layout-flow\">\n\t<!-- No category found. -->\n\t<h2 class=\"t2-post-title wp-block-t2-post-title\">Cheese from Lofoten<\/h2>\n<\/div>\n\n<\/a>\n<\/div>\n\n<div class=\"t2-featured-single-post t2-featured-content is-post-type-topic wp-block-t2-featured-single-post\" role=\"listitem\"><a class=\"t2-post-link wp-block-t2-post-link\" href=\"https:\/\/visitlofoten.com\/en\/topic\/lofoten-food\/seaweed-and-kelp-from-lofoten\/\">\n<figure style=\"--t2-focal-point: 50% 50%;\" class=\"t2-post-featured-image has-image-ratio-16-9 wp-block-t2-post-featured-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1176\" height=\"881\" src=\"https:\/\/v.imgi.no\/visitlofoten-10084-37d765d41de70c5a6a806bef3f2016f0-1176x881\/misc-15.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" srcset=\"https:\/\/v.imgi.no\/visitlofoten-10084-37d765d41de70c5a6a806bef3f2016f0-150x112\/misc-15.jpg 150w, https:\/\/v.imgi.no\/visitlofoten-10084-37d765d41de70c5a6a806bef3f2016f0-300x225\/misc-15.jpg 300w, https:\/\/v.imgi.no\/visitlofoten-10084-37d765d41de70c5a6a806bef3f2016f0-768x575\/misc-15.jpg 768w, https:\/\/v.imgi.no\/visitlofoten-10084-37d765d41de70c5a6a806bef3f2016f0-1024x767\/misc-15.jpg 1024w, https:\/\/v.imgi.no\/visitlofoten-10084-37d765d41de70c5a6a806bef3f2016f0-1441x1080\/misc-15.jpg 1441w, 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